High-Quality Mung Bean Peptide Manufacturer, Quotes

Product Properties

1.Product Name:Mung Bean Peptide
2.Botanical Source:Phaseolus radiatus L./Vigna radiata
3.Appearance:White to light yellow fine powder
4.Protein Content:≥80%
5.Solubility:Easily soluble in water, clear or slightly turbid solution
6.Function:Immune Regulation;Antioxidant;Mineral Binding;ACE Inhibitory Activity
7.Application:Functional Foods & Beverages;Cosmetics;Pharmaceuticals & Health Supplements;Industrial Applications
8.Package: Inner by food grade plastic bag; Outside with kraft paper bag; Available in 15kg/25kg/bag, also accept customized quantity
9.Payment Method: T/T,Western Union, Pay Pal, Alibaba Assurance Account
10.Used Part:The fruit of mung bean
11.10 years' experience on natural ingredients industry

Product Description

Product Description

Mung bean peptide is a type of oligopeptide substance obtained from mung bean protein through enzymatic hydrolysis with a complex of biological enzymes and specific small molecule separation technology. It is rich in various amino acids, especially with a higher content of lysine. Meanwhile, it is also rich in various vitamins (such as thiamine, riboflavin, niacin, vitamin E, etc.) and various trace elements (such as potassium, sodium, calcium, magnesium, iron, manganese, selenium, etc.).
Le-Nutra Ingredients

What Can Our Mung Bean Peptide Offer to You?

Le-Nutra, with a decade of experience in the natural ingredients industry, is dedicated to providing high-quality natural products for our clients.

1. Customized Molecular Weight

Customizable average molecular weight to be more fit-able for your formulation.

2. Tailored Color Profiles

Customizable color of water solutions.

3. Superior Solubility

Complete clarification, no cloudiness of the water solution.

4. Reliable Service Support

Competitive price, safe and stable transportation, responsible after-sales service.

Technical Data Sheet

Product Name Mung Bean Peptide
Country of Origin China
Appearance White to light yellow powder
Protein Content ≥ 80%
Molecular Weight < 1000 Da
Solubility Easily soluble in water, clear or slightly turbid solution

Product Applications

1. Functional Foods

Mung bean peptide can be added as a nutritional supplement to protein powders, energy bars, and sports drinks to enhance their nutritional value. Its easy digestibility and absorption make it suitable for elderly nutrition foods and infant formula. Additionally, mung bean peptide can serve as a mineral carrier to improve the bioavailability of minerals such as calcium and iron.

2. Cosmetics

Mung bean peptide is commonly used in anti-aging serums, moisturizing creams, and repair masks. Its small molecular properties allow it to effectively penetrate the skin, promote collagen production, and improve skin elasticity. Meanwhile, mung bean peptide can also soothe sensitive skin, reduce inflammatory responses, and brighten the complexion.

3. Pharmaceuticals and Health Products

Mung bean peptide has antihypertensive, hypoglycemic, and immune-regulating activities, making it suitable for hypertension, diabetes, and immune system disorders. Its antioxidant and anti-inflammatory properties also make it an ideal ingredient for preventing chronic diseases.

4. Industry Applications

In the textile industry, mung bean peptide can be used as a natural finishing agent to improve the softness and hydrophilicity of fabrics. In the chemical field, it can be used as a bio-surfactant or water treatment agent, offering excellent environmental friendliness and biodegradability.

Product Functions

1. Anti-inflammatory

Mung bean peptide reduces inflammatory responses by inhibiting the release of inflammatory factors. It is suitable for soothing skin allergies and alleviating internal inflammatory conditions.

2. Immune Regulation

Mung bean peptide activates macrophages and natural killer cells, enhancing the body's immunity. It also regulates the balance of cytokines to prevent excessive immune responses.

3. Antihypertensive

Mung bean peptide exhibits angiotensin-converting enzyme inhibitory activity, effectively lowering blood pressure with mild and sustained effects and no side effects.

4. Anti-fatigue

Mung bean peptide accelerates lactic acid metabolism, reduces post-exercise fatigue, and improves the body's endurance and recovery speed.

5. Aiding in Kidney Function Improvement

Studies have shown that mung bean protein has a certain effect in improving kidney function damage caused by heavy metals such as lead.

Our Package

Inner by food grade plastic bag; Outside with kraft paper bag; Available in 15kg/25kg/bag, also accept customized quantity
product packaging
For more information, please contact us: Tel: +8615209233790  |  Email: [email protected]

Frequently Asked Questions (FAQ)

What is the source of your Mung Bean Peptide?

Our mung bean peptide is derived from high-purity mung bean protein using biological enzyme complex hydrolysis and small-molecule separation technology.

What is the average molecular weight of the product?

The standard molecular weight is below 1000 Da, ensuring rapid dissolution and high bioavailability. Custom molecular weight profiles are also available.

How is the solubility of Mung Bean Peptide in water?

It dissolves easily and completely in water, producing a clear or slightly turbid solution without precipitation, making it ideal for ready-to-drink formulations.

Can this ingredient be applied to cosmetic products?

Yes, its small-molecule nature enables deep skin penetration to enhance collagen synthesis, improve elasticity, soothe sensitive skin, and brighten the complexion.

What packaging sizes and customization options do you provide?

We provide food-grade inner plastic bags with external kraft paper bags, standard in 15kg or 25kg formats. Custom package weights and specifications are available upon request.

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